Demand for sustainable products could lead to carbon neutrality
THURSDAY, DECEMBER 28, 2023
Rising demand for sustainable products is a trend that will lead the world towards carbon neutrality, ingredient solutions provider Ingredion (Thailand) said this week.
Open sesame: The Thai firms tapping secret formulas for ‘alternative milk’
WEDNESDAY, JUNE 14, 2023
The innovation of plant-based milk aims to increase its value, promote food security, and reduce environmental impact while catering to changing consumer trends.
Thai exporters urged to tap Spaniards' bias for plant-based protein
WEDNESDAY, JULY 27, 2022
Thai exporters of plant-based protein products have bright prospects in Spain as consumers there have become more health-conscious, the Department of International Trade Promotion said on Wednesday.
Royce Lab makes debut of ‘The Pronura’ to boost immune system in Thai people
MONDAY, JULY 18, 2022
Royce Lab has recently launched of ‘The Pronura’, a new dietary supplement developed from five organic plant-based proteins with the addition of probiotics, prebiotics, vitamin, omega-3 from flaxseed oil, and minerals from naturally sourced ingredients.
Two nutrition experts extol the benefits of a plant-based diet and explain why we should all move away from meat and other animal products and focus on the goodness